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Char-Griller Professional Grills & Smokers
Turkey Tips
Prep Time: 10 Min | Cook Time: 3½ Hrs
Ingredients
- 1 7-8 lb. turkey breast, cubed
- 2 1 medium onion, thinly sliced
- 3 Chicken BBQ rub
- 4 BBQ sauce
- 5 1-2 Tbsp. butter
- 6 Salt and pepper, to taste
INSTRUCTIONS
1. Season cubed turkey breast with Chicken BBQ Rub, or your favorite rub and salt and pepper, to taste.
2. Place turkey in a large roasting pan in an even layer, add BBQ sauce and turn to evenly coat. Allow to marinate for an hour.
3. Pre-heat grill to 230°F. Place pan with turkey on the grill and smoke for 30 minutes per pound or until internal temperature reaches 165°F.
4. While turkey is smoking, place a cast iron skillet on the grill and heat until very hot.
5. Remove turkey from roasting pan and add to skillet with onions, butter and more BBQ sauce. Allow to smoke for an additional 25 minutes, stirring occasionally.
About Us
- At Char-Griller, we pride ourselves in making quality grills, smokers, and accessories, that are affordable for the hardworking families that buy them. We care about our customers and their families as much as we care about making quality products.
LET'S GRILL TOGETHER
