Sauced and No Sauce Spare Ribs

Serves:
4
Cook Time:
6+ hours
Skill:
Advanced

Ingredients

How many people are you serving?

e

  • Main

Instructions

  1. 01

    Preheat your smoker to 275˚F.

  2.  

    Ingredients

    • Mesquite Wood Chunks
  3. 02

    Cover ribs with rub.

  4.  

    Ingredients

    • Spare ribs
    • Favorite Seasoning
  5. 03

    Place ribs on the smoker.

  6. 04

    Grill for 60 minutes, then check to see if it needs to be spritzed.

  7. 05

    Grill in 30 minute increments, then check to see if it needs to be spritzed.

  8. 06

    Remove ribs after 3 hours.

  9. 07

    Wrap ribs in aluminum foil with butter, Tiger Sauce, rub, and brown sugar

  10.  

    Ingredients

    • Brown Sugar
    • Tiger Sauce
    • Butter
    • Favorite Seasoning
  11. 08

    Place ribs back on the smoker for 2 hours.

  12. 09

    After 2 hours, remove from aluminum foil and place back on the smoker until desired tenderness.

  13. 10

    Sauce ribs 15-30 minutes before removing from the smoker.

  14. 11

    Remove from smoker, let rest for 15 minutes and enjoy!