2-Burner Flat Iron® Gas Griddle with Lid

2-Burner Flat Iron® Gas Griddle with Lid

Model: 8128
$279.00

Experience ultimate cooking versatility with the Char-Griller Flat Iron 2 Burner Griddle. This flat-top griddle provides utmost cooking versatility, with the ability to sear and sauté your favorite dishes. Plus, with the removable lid, keep your grill in mint condition year-round! From breakfast to burgers, this griddle will serve up an enjoyable outdoor cooking experience.

    Find a Retailer

    Also
    available at:

    • Amazon
    • Menards

    Total: $279.00

    Free Standard Ground Shipping on Orders $200 and Above

    Perfect for Entertaining

    Experience ultimate cooking versatility with the Char-Griller Flat Iron 2 Burner Griddle. This flat-top griddle provides utmost cooking versatility, with the ability to sear and sauté your favorite dishes. Plus, with the removable lid, keep your grill in mint condition year-round! From breakfast to burgers, this griddle will serve up an enjoyable outdoor cooking experience.

      FEATURES OF THE 2-Burner Flat Iron® Gas Griddle with Lid

      • Two-burner gas griddle with 520 sq.in. of cooking space

      • Powerful 36,000 BTUs of total output for ultimate cooking power

      • Steel griddle top with two individual cooking zones for ultimate cooking versatility

      • Includes a removable hinged lid in order to keep your griddle protected and also food basting

      • Integrated burner ignition system for instant ignition

      • Slide-out grease drawer for a hassle-free cleanup process

      • Folding side shelf for additional food preparation space

      • Bottom shelf for additional storage space

      • For best results, pre-season before use to enhance food flavor and ensure long-lasting life of griddle

      FEATURES THAT MAKE A DIFFERENCE

      CHAR-GRILLER PRODUCT FEATURES

      TEMPERATURE COOKING ZONES

      This griddle includes TWO temperature cooking zones, so you have the power to cook different foods at various tempeartures. From toasting bread on low heat to searing a sizzling steak on high, do it all with multiple cooking zones.

      INSTANT IGNITION

      Light your propane fuel source with the push of a button using the instant ignition button. Spend less time firing up the girddle and more time creating recipes that matter.

      WIND SHIELDS

      Have precise control over your temperature managment with the help of the integrated wind sheilds. Ensured to block gusts of wind, the sheild will ensure your temperature stays consistent for perfect results every time.

      Specifications

      UNLEASH the Grill Master

      Total Cooking Area

      520

      WIDTH

      44.3 in

      HEIGHT

      37.3 in.

      DEPTH

      22.14 in.

      2-Burner Flat Iron® Gas Griddle with Lid Spec Image

      FAQ

      How to Season Cooktop
      Seasoning your griddle is easy, but takes some time to do right. After taking your griddle out of the box and putting it together, you need to wash the griddle top with soap and water. Wipe as much water off the griddle top as possible. 1. After wiping down the griddle, turn all the burners to high and ignite the burners. Turn the burners to medium high and allow all the water to evaporate off the surface: about 7 to 10 minutes. 2. Once the griddle is completely dry, put two tablespoons of Flax Seed oil on the hot griddle top and wipe it all over the griddle with a paper towel. Make sure to wipe down the sides of the griddle too. Holding the paper towel in a pair of tongs is the easiest way to do this. 3. The oil on the griddle top will smoke for about 15 minutes. After the smoke stops, put two more tablespoons of oil on the griddle top and wipe the griddle top down again. Repeat this process a total of six times for the best results. 4. After you have repeated this process six times, you are ready to cook!
      How to Clean Cooktop
      You need to clean your griddle thoroughly after each use. Once you are done cooking on your griddle, turn off all the burners and allow it to cool slightly. No more than 5 to 10 minutes. After the griddle has cooled a little, scrape all of the oil and food residue into the grease cup for easy disposal. If your griddle has particularly stubborn food, use a Char-Griller Liquid Dispenser filled with water and squirt the water over the food. The heat from the griddle will cause the water to boil and help you scrape off the food more easily. If the water still doesn’t clean off the food, use coarse salt to scrub the food until it comes off. You never want to use soap and water on your griddle for cleaning after the initial seasoning as it can ruin the seasoning. After cleaning your griddle, always coat your griddle lightly with oil before putting it away to help it last longer and protect your griddle top from the elements and rust. Regular cleaning and care is so important to making sure your Flat Iron® Gas Griddle is at its best. Have questions? Email or chat online with Char-Griller customer service!
      How to Clean Out Grease
      All Char-Griller Flat Iron Gas Griddles are equipped with slide out grease drawers for easy clean up. We recommend emptying the grease drawer after ever cook.

      Product Features

      SLIDE-OUT GREASE DRAWER

      SLIDE-OUT GREASE DRAWER

      REMOVABLE LID

      REMOVABLE LID

      FOLDING CART CONTRUCTION

      FOLDING CART CONTRUCTION

      Magnetic tool storage

      Magnetic tool storage

      Char-Griller Community

      #TEAMCHARGRILLER

      2-Burner Flat Iron® Gas Griddle with Lid
      $279.00