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American Wagyu Tacos

Prep Time: 5 Min | Cook Time: 15 Min

Ingredients

  • 1
    1 Lb of American Wagyu
  • 2
    Shredded Lettuce
  • 3
    1 Pack Of Suckle Busters Taco Seasonings
  • 4
    Salsa
  • 5
    Sour Cream
  • 6
    1 Pack Of Flour Tortillas
  • 7
    Cheddar Cheese
  • 8
    Monterey Jack

On the market for a new taco recipe? These American Wagyu Tacos will take your standard taco to the next level. Top with all your favorite taco toppings, and you'll have a delicious meal!

Instructions

  1. Fire up the Flat Iron and cook the beef.
  2. Once the beef is brown, add a half of pack of Suckle Busters taco seasoning and mix well.
  3. Then add a splash of water to help meat and seasoning mix.
  4. Next add some cheese to the flat top and allow to melt and place a tortilla on the cheese.
  5. Allow cheese to create crust and then flip.
  6. Not it’s time to assemble the tacos 🌮 add some beef, cheese, lettuce, salsa, and sour cream.
  7. Now you have the #allbarkallbite American wagyu tacos. Enjoy! 🙌🏽

 


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