Bacon Cheeseburger Pizza-Dough Balls
Prep Time: 5 Min | Cook Time: 30 Min
Ingredients
- 1 22oz pizza dough
- 2 1.5 Lb Ground Beef
- 3 15 Slices Cheddar Cheese
- 4 Half a Pack Of Bacon
- 5 Seasonings
- 6 2 Eggs
- 7 Sesame seeds
Using your Flat Iron® and your charcoal grill, accomplish the perfect game day appetizer or a fun weeknight finger food with these bacon cheeseburger pizza dough balls. Rob Kennedy of Mr. Homeowner has got you covered with yet another fun and easy family-friendly recipe!
Instructions
- Take your ground beef and make approx 15 little patties
- Cook your patties and bacon on your griddle about halfway cooked
- Wrap cheese, bacon and mini-patty in some pizza dough
- Cover with egg wash and some sesame seeds
- Set grill to 350F and 'bake' indirect heat for 25-30 minutes
- Enjoy!