BBQ Chicken Dip

This BBQ Chicken Dip is a breeze to make and bursting with that smoky BBQ flavor we all crave. Perfect for your next gathering, this dip is sure to wow your friends with its unique twist. Serve it with chopped veggies, crackers, or tortilla chips for a crowd-pleasing snack.

BONUS TIP: For a delicious twist, try it as a sandwich on your favorite hamburger bun. Made even better on the FlexFuel Gas and Charcoal Grill and Smoker, this dip takes BBQ flavor to the next level!

Instructions

1. 01

   Set up your grill for two zone cooking and build a small fire using charcoal, aiming for 275°F.

2. 02

   Add all ingredients to a pan and place on the indirect side of the smoker for 30 minutes.

3.  

   

4. 03

   Once the cheeses have softened, mix all ingredients together.

5. 04

   Sprinkle remaining cheese over the top of the dip and drizzle with additional BBQ Sauce.

6. 05

   Smoke for an additional 15 minutes until the cheese topping has melted and the dip is bubbling.

7. 06

   Serve with chopped vegetables, crackers, or tortilla chips.

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