How to Winterize Your Grill

Guest Blog From John McLain (@grillin_in_the_atx) Wood as an ingredient: Regardless of what kind of grill and/or smoker you use; be it an off-set smoker, barrel smoker, kettle smoker, Kamado...

There are a lot of different options when it comes to wood chips and chunks. Many places have strong regional preferences. Here's our guide to wood chips for smoking, flavoring...