Salt n’ Pepper Raspberry Chipotle Grilled Chicken Wings
Prep Time: 10 Min | Cook Time: 25 Min
Ingredients
- 1 8-10 Whole chicken wings
- 2 Olive oil binder, to taste
- 3 Houston Salt 'n Pepper Seasoning, to taste
- 4 Raspberry Chipotle Sauce, to taste
Use your Akorn Jr. grill and lump charcoal to cook up these sweet and spicy chicken wings.
Instructions
- Fire up the Akorn Jr. grill with lump charcoal to about 450°F
- Coat the whole Chicken Wings with Olive oil for the binder, then season them with my Houston Salt n’ Pepper seasoning blend.
- Place on the grill and cook directly over the hot lump charcoal for about 25 minutes.
- Remove and sauce with raspberry chipotle sauce.
- Enjoy!