Hot n’ Fast Grilled Pork Chops

Delicious, classic, and flavorful. Pork chops are a beloved comfort food, and grilling them hot and fast over lump charcoal enhances their delicious flavor. Try this method to achieve a perfect juicy interior and a beautifully charred exterior. The combination of avocado oil and bold seasonings like jalapeño lime and Sazon creates a flavorful crust that complements the natural richness of the pork. Whether it's a weeknight dinner or a weekend barbecue, grilled pork chops are sure to impress and satisfy.

 

For hot and fast grilled pork chops, the AKORN Kamado Grill provides the perfect combination of high heat, precise control, and fuel efficiency. Its exceptional heat retention and durable build make it a reliable choice for achieving delicious, perfectly cooked pork chops every time.

Hot n’ Fast Grilled Pork Chops

Serves:
7
Cook Time:
0 - 30 min
Skill:
Beginner
Method:
Grilled
Food:
Pork

Ingredients

How many people are you serving?

e

  • Main

Chopping it up on the grill with some hot n’ fast grilled pork chops. Chops is truly a comfort food and absolutely delicious on the grill over hot lump charcoal.

Instructions

  1. 01

    Coat all sides of the pork chops with avocado oil.

  2. 02

    Season all sides with sazón seasoning & jalapeño seasoning to taste.

  3.  

  4. 03

    Fire up the grill to about 400° with lump charcoal.

  5. 04

    Place pork chops directly on grill grates.

  6.  

  7. 05

    Grill on each side for 15 minutes.

  8.  

  9. 06

    Rest for 30 minutes & enjoy!

  10. Â