Bacon Egg and Cheesesteaks

Serves:
5
Cook Time:
0 - 30 min
Skill:
Beginner
Method:
Griddled
Food:
Beef
|
Breakfast

Ingredients

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  • Main

The classic Cheesesteak, but make it breakfast! Char-Griller Ambassador Rob Kennedy outdid himself with this innovative breakfast recipe. Bacon, eggs, cheese and some steak? What's not to like?

Instructions

  1. 01

    Cook the bacon to your liking – move to the side (non-heated)

  2.  

    Ingredients

    • 1/2 pack Bacon
  3. 02

    Cook up the shaved steak until the pink is about gone – move to the side

  4.  

    Ingredients

    • 2 12 ounce packs of shaved steak
  5. 03

    Crack your eggs and fry them to your liking

  6. 04

    Make piles of the meat, top with cheese, then bacon, then the fried eggs

  7.  

    Ingredients

    • 1 pound Provolone cheese
  8. 05

    Use the rolls like a tent to melt the cheese

  9.  

    Ingredients

    • 4-5 Hoagie rolls
  10. 06

    Scoop them up on to a platter / plates