Smoked Apple Crisp on the Smokin' Pro Offset Smoker

Smoked Apple Crisp on the Smokin' Pro Offset Smoker Grill

Crafted on the Char-Griller Smokin' Pro offset smoker, this Smoked Apple Crisp recipe is a delicious dessert infused with the distinctive smoked essence unique to smoking with an offset smoker. Featuring sweet Gala apples infused in a sweet oat crumble topping, this grilled dessert is sure to please. Serve it warm alongside a dollop of creamy vanilla ice cream for a truly delightful treat.

"Savor the unique smoked essence in every bite!"

Why Smoke Desserts on a Grill?

Smoked desserts combine sweet flavors with a hint of smokiness, making them a hit for any gathering. They're easy to make, needing just a few ingredients and simple preparation. Not to mention, smoked desserts are perfect for sharing with friends and family, adding to the cozy atmosphere of get-togethers. With the delicious blend of sweetness and smokiness, this Smoked Apple Crisp recipe made on an offset smoker grill is sure to be a hit!

"Delight your taste buds with the perfect blend of sweetness and smokiness."

Closeup of a tray of apple crisp on the cooking grate of a grill, ready for smokingSomeone uses a wooden spoon to serve apple crispAn aluminum tray filled with apple crisp sits on the cooking grate of a grill ready to cook

Dive into Flavorful Adventures with Cookout Coach

Unlock the full potential of your outdoor cooking adventures with Steve "Cookout Coach" Dotson's delicious Smoked Apple Crisp recipe! Join us as we indulge in the essence of every season with our exciting YouTube Series, BBQ 101 x Cookout Coach. Get ready to savor the flavor as we showcase the best cooking techniques to elevate your Char-Griller cooking experience.

Explore more about BBQ 101 in our blog and BBQ 101 Recipes on Char-Griller's YouTube Channel

About the Smokin' Pro Offset Smoker Grill

With 1,130 square inches of cooking space, a removable charcoal grate and ash pan for easy cleanup, an adjustable charcoal grate for precision temperature control, and a generously sized side shelf adorned with integrated tool hooks. Join us as we unravel the features that make the Smokin' Pro Barrel Grill and Offset Smoker is a must have for every pitmaster and backyard cook.

 A closed Smokin' Pro Grill and Offset Smoker sitting on a paved patio in front of a line of treesA Smokin' Pro Grill with offset smoker sits near the edge of a paved patio in front of a green lawn and trees. The grill is open to show food on the grates.A Smokin' Pro Grill and Offset smoker sits on a paved patio with both lids open

Smoked Apple Crisp on the Smokin' Pro Offset Smoker

Cook Time:
1 - 2 hours


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This recipe for smoked apple crisp on the grill simply screams summertime. It has the feel of a classic campfire dessert and is super easy for anyone from the BBQ veteran to the BBQ newbie to execute and love. This grilled dessert recipe was made on the Smokin’ Pro Barrel Grill and Offset Smoker.


  1. 01

    Combine apples, 1Tbsp of flour, white sugar and cinnamon and mix


  3. 02

    Place in a half size foil pain or 9x13 baking dish


  5. 03

    Combine oats, remaining flour, and brown sugar and mix


  7. 04

    Pour melted butter over oat combination mixing it thoroughly


  9. 05

    Spread the oat topping across the top of the apples evenly


  11. 06

    Bring smoker up to 350 degrees


  13. 07

    Place the dish on the smoker for 1 hour or until the top has turned golden brown


  15. 08

    Remove from heat, let cool, and serve