King-Griller™ Gambler™ Portable Charcoal Grill

Image Gallery

  • Black portable Gambler grill on collapsible wheeled cart.
  • Open King-Griller Gambler grill on a wheeled cart with a left side shelf.
  • Black Gambler portable grill with wheeled cart on a white background
  • Black barrel barbecue grill with a King-Griller logo plate and a temperature gauge built into the lid. The lid has a handle, and a latch securely holds the lid closed.
  • Close-up of the cast iron cooking grate
  • A person wearing a grilling glove removes the EasyDump Ash Pan from the bottom of the grill body.
  • Close-up of the side shelf mounted on the left side of the cart. Shelf has a hole to hold large spatulas plus 3 tool hooks across the front.
  • Close-up of the adjustable air damper in the left end of the lid, above the side shelf.
  • Close-up of the adjustable air damper in the bottom right side of the grill body.
  • Close-up of the large cart wheel
  • Fold & roll design locks in place for easy portability. The Gambler grill with the cart folded. The grill body is sideways up the cart, which makes it look like the grill is on a moving dolly. Includes a close-up of the locking mechanism.
  • Gambler portable grill collapsed for easy moving. A person holds the handle on the left of the cart and tips the grill up on the wheels on the right of the cart.
  • Grill lying flat on the collapsed grill cart. Wheels on the right make moving the grill easy. A latch securely closes the grill.

King-Griller™ Gambler™ Portable Charcoal Grill

Model:
E1816
$149.99

Grill on the go with the King-Griller Gambler Portable Charcoal Grill. Equipped with cast iron grates for superior heat retention and flavor, the Gambler has 320 square inches of grilling space. Premium features like an Easy Dump™ Ash Pan for quick clean up and a side shelf for extra storage, the Gambler can handle game day, the camping trip and much more. It’s folding cart design makes it easy to set up and simple to fold up and take on the go. The large wheels and integrated handle in the side shelf means its ready to go whenever you are.

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Perfect for Entertaining

Grill on the go with the King-Griller Gambler Portable Charcoal Grill. Equipped with cast iron grates for superior heat retention and flavor, the Gambler has 320 square inches of grilling space. Premium features like an Easy Dump™ Ash Pan for quick clean up and a side shelf for extra storage, the Gambler can handle game day, the camping trip and much more. It’s folding cart design makes it easy to set up and simple to fold up and take on the go. The large wheels and integrated handle in the side shelf means its ready to go whenever you are.

FEATURES OF THE King-Griller™ Gambler™ Portable Charcoal Grill

  • Barrel Style Charcoal Grill Built for Grilling at Home and on the Go
  • Large 320 Square Inch Cooking Area
  • Cast Iron Cooking Grates for Even Heating and Premium Flavor
  • Side Damper and Top Damper Provide Temperature Control
  • EasyDump™ Ash Pan for Fast Clean Up
  • Folding Construction, Locking Leg and Lid Design, Integrated Handle, and Two Wheels provide Maximum Portability
  • Large Side Shelf with integrated Tool Hooks
  • Stainless Steel Thermometer to Easily Monitor Grill Temperature
  • One Year Limited Warranty

Features of the King-Griller™ Gambler™ Portable Charcoal Grill
  • Barrel Style Charcoal Grill Built for Grilling at Home and on the Go item
  • Large 320 Square Inch Cooking Area item
  • Cast Iron Cooking Grates for Even Heating and Premium Flavor item
  • Side Damper and Top Damper Provide Temperature Control item
  • EasyDump™ Ash Pan for Fast Clean Up item
  • Folding Construction, Locking Leg and Lid Design, Integrated Handle, and Two Wheels provide Maximum Portability item
  • Large Side Shelf with integrated Tool Hooks item
  • Stainless Steel Thermometer to Easily Monitor Grill Temperature item
  • One Year Limited Warranty item

Specifications

Unleash the Grill Master

Total Cooking Area

320 square inches   0.21 square meters

Heat Range

up to 400°F   204°C

Width

39.4 inches   100.0 centimeters

Height

40.4 inches   102.5 centimeters

Depth

22 inches   56 centimeters

Grill Weight

39.7 pounds   18 kilograms

Maximum Charcoal Capacity

2 pounds   0.9 kilograms

FAQ

How to Build a Fire
There are a few methods to light your charcoal grill, depending on the materials you prefer to use. Using a charcoal chimney is the Char-Griller® preferred method for speed and convenience but igniting your lump charcoal or briquettes directly in the grill is a great way to get cooking as well. Charcoal Chimney 1. Remove your grill grates and set them to side 2. Fill your charcoal chimney ¾ of the way full with briquettes or lump charcoal 3. Set fire starter on charcoal grate, light and then place the charcoal chimney directly on top of the fire starter 4. Coals will fire upward from bottom to top 5. After coals on top of chimney are ignited (usually 10-15 minutes) dump the coals over the charcoal grate and replace your grill grates Fire Starters 1. Remove your grill grates and set them to side 2. Pour approximately 3lbs (approx. 50-60 briquettes) of charcoal directly on to your charcoal grate and stack together in a pile 3. Insert fire starter into the middle of the charcoal pile so that it is slightly covered and light 4. After the charcoal has thoroughly ignited, typically glowing red or gray in color, use tongs to spread them out and replace your grill grates Do not use lighter fluid, gasoline, kerosene, alcohol or other accelerant for lighting charcoal due to flammability, risk of bodily injury and potential to leave a distasteful flavor in your food. If necessary, use tongs to move coals for even heat. Always wear gloves when handling grill grates, charcoal grate, or adjusting coals

How to Adjust Your Dampers
Controlling the temperature of your grill is all about controlling the air flow to the fire. MORE AIR = MORE HEAT. LESS AIR = LESS HEAT. By opening and closing the top and side dampers, you can easily control the temperature of your grill. The amount of charcoal used when grilling can also greatly impact your ability to control temperature. Dampers may need to be adjusted during the cook to account for changes in weather like wind or to accommodate for more or less fuel. When first learning how to operate your grill, always use the same amount of charcoal to best learn your grill’s damper control.

How to Season Grill Grates
Using a paper towel or brush, brush the grill grates with cooking oil. We recommend vegetable oil, grapeseed oil, or bacon fat. After coated, you can place them in a 400-degree oven for an hour or on a 400-degree grill for 40 minutes. After time is up, let the grates cool down naturally. It is recommended to regularly season your grill grates, especially when they are new. After you are done grilling, allow the grill to cool slightly and then get any burnt on residue off the grates with a grill brush or scraper. You can also use half an onion to clean off your grill grates. After you have scraped the grill, dip a paper towel in vegetable oil or bacon grease and rub the paper towel all over the grates using a pair of tongs. Make four to five passes with the oil to ensure proper seasoning.

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King-Griller™ Gambler™ Portable Charcoal Grill
$149.99