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beef

beef
Bacon Burger with Shallots

Bacon Burger with Shallots

1. Add 4 lbs. of ground beef to mixing bowl2. Add in bacon, fresh parsley, salt & pepper, burger seasoning, and...
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Grilled Caesar Salad

Grilled Caesar Salad

1. Rub steaks front and back with olive oil2. Add salt and pepper to both sides and set aside3. Cut...
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Grilled Ribeye Steak

Grilled Ribeye Steak

1. Allow the steaks to come to room temperature.2. Pre-heat the grill to 450°F.3. Generously season steaks on all sides...
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Beef Brisket

Beef Brisket

Rosemary salt 1. Place 1 C. packed fresh rosemary leaves and 1 C. coarse salt in a food processor and...
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Smoked Mexican Burgers

Smoked Mexican Burgers

1. Pre-heat grill to 225°F and set up for indirect heat, with charcoal to one side. 2. Combine ground beef...
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Smoked Brisket

Smoked Brisket

1. Using a sharp knife, trim the fat from the brisket leaving an even, thin layer on the top.2. In...
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Shrimp ‘n Grits

Shrimp ‘n Grits

1. Pre-heat grill to 375°F. Bring water to a boil and add salt and pepper, to taste. Add grits and...
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Italian-Style Meatballs

Italian-Style Meatballs

1. Pre-heat grill to 400°F. Combine chuck, pork, breadcrumbs, eggs, Parmesan and Pecorino cheeses, garlic, parsley, and red pepper flakes...
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Smoked Meatloaf

Smoked Meatloaf

1. Pre-heat grill to 350°F. Add wood chips/chunks, if desired and Smokin’ Stone on top. 2. Combine ground beef and...
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