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Chimichurri Sauce

Prep Time: 5 Min | Cook Time: 5 Min

Ingredients

  • 1
    1 bunch parsley
  • 2
    1/2 bunch cilantro
  • 3
    3 garlic cloves
  • 4
    1/2 Tsp. oregano
  • 5
    1/4 Tsp cumin
  • 6
    Salt and pepper to taste
  • 7
    3 Tbsp. fresh lemon juice
  • 8
    Olive oil

INSTRUCTIONS

1. Add ingredients to blender

2. While blending, add in olive oil slowly to thicken sauce

3. Once blended, remove and add to your favorite meat

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Author: Bennett Lamb
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