Cheesecake Stuffed Apples

Serves:
4
Cook Time:
30 - 60 min
Skill:
Beginner
Method:
Grilled
Food:
Dessert

Ingredients

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  • Main

We know you've heard of cheesecakes and apples, but have you heard of cheesecake stuffed apples? Whether you have or haven't, this is a must try recipe that we guarantee you'll love!!

Instructions

  1. 01

    Light AKORN and heat to 325

  2. 02

    Cut bottoms of apples just enough to make them stand up straight

  3. 03

    Hollow out apples with an apple corer or melon baller. Leave a ¼ inch of flesh around sides and bottom

  4. 04

    Mix cream cheese, egg, sugar, vanilla, and cinnamon together until smooth

  5. 05

    Spoon cream cheese mixture into each apple, leaving 1/2 inch space at the top

  6. 06

    Sprinkle tops with graham crackers

  7. 07

    Place apples in a small aluminum pan and place on grill

  8. 08

    Allow to bake for 50-60 minutes. Filling should look semi set and apples should be soft

  9. 09

    Allow to cool at room temperature then place in refrigerator until cold

  10. 10

    Before serving, drizzle with caramel sauce