Charcoal

Aside from wood chunks or wood chips, used primarily during smoking or to infuse a particular flavor like hickory or apple, the charcoal you use in your charcoal grill does matter. In this blog post, we offer some quick facts about each to help you make the decision.

Grilling Guide: Getting Started Grilling season is fast approaching. Some of you might be getting ready to purchase your first...

Where in the Wood? Guest Blog From John McLain (@grillin_in_the_atx) Wood as an ingredient:  Regardless of what kind of grill and/or...

In preparation for the big game coming up this week, I wanted to create a recipe that would knock my...

This blog talks about why you should use a Wooden Grate Scraper and why you should be using one ASAP.

People typically have very strong opinions about charcoal. Some swear by lump charcoal, others will only ever use briquette charcoal....

What's the difference between indirect and direct grilling? This blog posts explains everything you need to know from what you cook with each method, how to set each up, and more.