If you're in the mood for a delicious sandwich, this Texas Toast Tri-Tip Sandwich is the answer. Caramelized onions, toasted Texas Toast, and grilled tri-tip combine to make the ultimate sandwich for anytime.

Instructions

1. Season your tri-tips with Char-Griller Steak Rub.
2. We used our Duo5050 Grill and set up the charcoal side for 2 zone cooking. 
3. Slice your onions and toss them in a skillet to begin caramelizing. We used the propane side of the Duo5050 for this
4. Grill the tri-tips over direct heat until a nice crust is developed
5. From there move the tri-tips to the indirect side of the grill and allow it to come up to your desired temp.
6. Make the sauce by combining mayo, Sriracha, Worcestershire sauce, and Char-Griller Original Rub
7. Toast your buns/Texas toast and set aside
8. Slice your tri tips after letting rest for 10 minutes
9. Assemble the sandwich - Bun, Sauce, Arugula, Steak, Onions, more Sauce!
10. Serve with grilled potato wedges and enjoy!