akorn

akorn
Grilled Nachos

Grilled Nachos

We can't get enough nachos. Beef, steak, pork, chicken, we will eat them any way you give them to us. This super easy recipe from Grill Mark Co. is perfect for game day or if you are looking for an easy weekend snack or dinner.
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Valentine's Day Candy Jar Brownies

Valentine's Day Candy Jar Brownies

These Valentine's Day Candy Jar Brownies use all the leftover Valentine's Candy to make a deliciously decadent brownie.
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Cedar Plank Smoked Salmon

Cedar Plank Smoked Salmon

INSTRUCTIONS 1. Rinse salmon and pat dry with paper towel.2. Mix all ingredients together and pour evenly over salmon in...
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Smoked Chili

Smoked Chili

INSTRUCTIONS 1. Pre-heat grill to 250°F. Season ground beef with salt and pepper, to taste and brown in a cast...
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Arrachera/Skirt Steak Tacos

Arrachera/Skirt Steak Tacos

Can every night be taco night? These fast and delicious beer brined tacos are a fast and easy dinner that...
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Cowboy Steak with Asparagus and Onion

Cowboy Steak with Asparagus and Onion

#TeamCharGriller Ambassador James Llorens took innovation to the next level with this Cowboy Steak recipe. He decided to use the...
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Cold Weather Chili

Cold Weather Chili

INSTRUCTIONS 1. Preheat grill to 350°F. Melt butter in a large cast iron pot. 2. Add chopped onion, peppers, ground...
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Smoked Jalapeño Mac & Cheese

Smoked Jalapeño Mac & Cheese

INSTRUCTIONS 1. In a large cast iron skillet, heated on a grill over low heat, cook the bacon until the...
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Spicy Crawfish Dip

Spicy Crawfish Dip

INSTRUCTIONS 1. Pre-heat grill to 350°F and add Smokin’ Stone under the grates. Place a cast iron skillet on top...
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Puffy Pancake with Fruit Compote

Puffy Pancake with Fruit Compote

INSTRUCTIONS 1. Pre-heat grill to 425ºF, place a 10" cast iron skillet on grill and heat until very hot. 2....
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Crème Brûlée

Crème Brûlée

INSTRUCTIONS 1. Pre-heat grill to 325°F. In a saucepan, combine cream, vanilla extract and salt and cook over low heat...
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Glazed Oatmeal Raisin Cookies

Glazed Oatmeal Raisin Cookies

INSTRUCTIONS 1. Pre-heat grill to 350°F.2. In a medium bowl combine the oats, flour, baking powder, cinnamon, nutmeg, and salt....
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Chocolate Chip Skillet Cookie

Chocolate Chip Skillet Cookie

INSTRUCTIONS 1. Pre-heat grill to 325°F. In a large bowl, combine melted butter and add sugars, stirring until dissolved.2. Add...
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Strawberry and Rhubarb Crumble Pie

Strawberry and Rhubarb Crumble Pie

INSTRUCTIONS Dough 1. Add 1¼ C. flour and salt to a large bowl and cut in ½ C. of butter...
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Hoppin' John

Hoppin' John

INSTRUCTIONS 1. Pre-heat grill to 350°F and place a 10" cast iron skillet on grill and heat until very hot.2....
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Smoked Mac ‘n Cheese

Smoked Mac ‘n Cheese

INSTRUCTIONS 1.  Add pasta to a large pot of boiling salted water and cook according to package directions, 6-8 minutes. Drain...
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Baby Back Ribs

Baby Back Ribs

INSTRUCTIONS 1. Rinse rib racks and pat dry with paper towel. Remove membrane from both racks by carefully prying back...
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Fire-Grilled Pizza

Fire-Grilled Pizza

INSTRUCTIONS Dough 1. In a stand mixer fitted with a dough hook, add water and yeast to the bowl and...
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Chicken Fajitas

Chicken Fajitas

INSTRUCTIONS 1. Rinse chicken and pat dry with paper towel. Pour dry ingredients, lemon juice and vegetable oil into a...
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Smoked Pork Shoulder

Smoked Pork Shoulder

INSTRUCTIONS 1. Rinse pork shoulder and pat dry with paper towel. Using a sharp knife, trim the fat from the...
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Chicken Cordon Bleu

Chicken Cordon Bleu

INSTRUCTIONS 1. Rinse chicken breasts and pat dry with paper towel. Place inside a resealable plastic bag and flatten using...
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Smoked Brisket

Smoked Brisket

INSTRUCTIONS 1. Using a sharp knife, trim the fat from the brisket leaving an even, thin layer on the top.2....
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Lobster Mac ‘n Cheese

Lobster Mac ‘n Cheese

INSTRUCTIONS Lobster 1. Butterfly the lobster. To do this, use a sharp knife or kitchen shears to split the lobster...
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Smoked Meatloaf

Smoked Meatloaf

INSTRUCTIONS 1. Pre-heat grill to 350°F. Add wood chips/chunks, if desired and Smokin’ Stone on top. 2. Combine ground beef...
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Roasted Spatchcock Turkey

Roasted Spatchcock Turkey

INSTRUCTIONS 1. Combine rosemary, Kosher salt, pepper and garlic powder in a bowl and mix well. Set aside. 2. Rinse...
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Steamed Mussels with Pancetta

Steamed Mussels with Pancetta

INSTRUCTIONS 1. Fry pancetta in a cast iron pan on the grill at 375°F to desired crispness, drain grease and...
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Spring Tomahawk Steak and Vegetables

Spring Tomahawk Steak and Vegetables

INSTRUCTIONS 1. Set grill temp to 350˚F.2. Add mixed variety of chopped radishes, carrots, and turnips to hot cast iron skillet...
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Apple Chipotle Glazed Smoked Ham

Apple Chipotle Glazed Smoked Ham

INSTRUCTIONS 1. Place ham in an aluminum roasting pan onto the grill to smoke at 300°F for 90 minutes. 2....
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Smoked Irish-style Lamb and Potatoes

Smoked Irish-style Lamb and Potatoes

INSTRUCTIONS 1. Rinse lamb and pat dry with paper towel. 2. Combine rosemary, 2/3 of minced garlic (4 cloves), 2...
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Smoked Baked Spaghetti

Smoked Baked Spaghetti

INSTRUCTIONS 1. Fill stockpot with water and salt and bring to a boil.2. Cook spaghetti until al dente, following directions...
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Pepperoni Pizza

Pepperoni Pizza

INSTRUCTIONS 1. Add a layer of sauce 2. Spread your favorite toppings 3. Add an even layer of cheese 4....
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Smoked Bacon Wrapped Cheese Stuffed Avocado

Smoked Bacon Wrapped Cheese Stuffed Avocado

INSTRUCTIONS 1. Split, peel and pit avocado 2. Make 2 cheese balls the size of removed avocado pit 3. Put...
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Honey Chipotle Chicken Wings

Honey Chipotle Chicken Wings

INSTRUCTIONS 1. Mix mustard, red pepper flakes, honey, chipotle peppers, and apple cider vinegar to make chipotle sauce2. Slowly infuse...
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Dry Aged Rib Roast

Dry Aged Rib Roast

INSTRUCTIONS 1. Finely chop parsley, basil, and rosemary, and mix with melted butter2. Place rib roast on grill at 350°F...
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The Flintstone Steak

The Flintstone Steak

INSTRUCTIONS 1. Season both sides of steak with Steak BBQ rub, or your favorite rub, to taste2. Place steak in middle of...
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Smoked Baked Beans

Smoked Baked Beans

INSTRUCTIONS 1. Brown ground beef or sausage in large cast iron skillet, seasoning with garlic, salt and pepper 2. Combine black beans,...
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Bone-in Pulled Ham

Bone-in Pulled Ham

INSTRUCTIONS Get smoker ready and set at 250°F. 1. Place ham in an aluminum pan or cast-iron Dutch oven2. Divide...
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Smoked Spatchcock Turkey

Smoked Spatchcock Turkey

INSTRUCTIONS 1. In a small bowl, mix the olive oil, garlic, rosemary, basil, Italian seasoning, black pepper and salt. Set...
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Oysters "Dougie-Feller"

Oysters "Dougie-Feller"

INSTRUCTIONS 1. Shuck oysters2. Melt 2 Tbsp. unsalted butter in cast iron skillet3. Sauté pancetta in skillet until crispy (5-7...
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