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Sweet Heat Pork Loin

Prep Time: 10 Min | Cook Time: 120 Min

Ingredients

  • 1
    Pork Loin
  • 2
    Favorite Rub(s)
  • 3
    Tiger Sauce
  • 4
    Mustard
  • 5
    Apple & Hickory Wood (preferred wood)

Spice up your regular pork loin with this Sweet Heat Pork Loin recipe! Creating the perfect combination of smoky, savory, sweet, and spicy.

Prep Directions:

  1. Preheat smoker/grill to 250F.

Cooking Directions:

  1. Apply mustard to the pork loin.
  2. Cover pork loin with rub(s).
  3. Place in the smoker for 30 minutes.
  4. Spray with butter if needed.
  5. Continue smoking for 20 minutes.
  6. Spray with butter.
  7. Continue smoking for another 20 minutes.
  8. Spray with butter.
  9. Continue smoking for 30 minutes.
  10. Coat with Tiger sauce.
  11. Continue smoking for 10 minutes.
  12. Continue smoking until the internal temperature reaches 145F.
  13. Remove from the smoker, let rest for 5-10 minutes, and enjoy!

Author: Geoffrey Greer | @grillandsmokebbq
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