Flat Iron® Griddle Breakfast Sandwich
Prep Time: 10 Min | Cook Time: 15 Min
- 1 2 Cups of Kodiak Cakes Pancake and Waffle Mix
- 2 2 Cups Of Water
- 3 6 Eggs
- 4 Egg Rings
- 5 Syrup
- 6 1 Pack of Bacon
Breakfast is the most important meal of the day, and this Flat Iron® Griddle Breakfast Sandwich is a delicious start to any day. Top your sandwich with extra syrup, and you'll have a delicious sandwich filled with all the classic breakfast items!
- Mix pancake and waffle mix with water until the mix is no longer lumpy.
- Place egg rings on griddle and pour pancake batter into the egg rings. Add a little swirl of syrup while batter is cooking. Once the batter has a nice bubble to it, remove the egg ring and flip the griddle cake.
- Scramble or fry your eggs and cook the bacon, construct sandwich and enjoy!