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Char-Griller Professional Grills & Smokers
Beer Brat Bites
Prep Time: 10 Min | Cook Time: 15 Min
Ingredients
- 1 6-8 bratwurst
- 2 (1) 12 oz. bottle beer
- 3 ½ C. brown sugar
- 4 1 Tbsp. Dijon mustard
- 5 1 Tbsp. chopped parsley
- 6 2 Tsp. cornstarch
- 7 1 onion, diced
- 8 2 garlic cloves, minced
- 9 1-2 C. sliced mushrooms
- 10 1 Tsp. salt
- 11 1 Tsp. pepper
- 12 Cold water, as needed
INSTRUCTIONS
1. Place the bratwurst on the grill at 350°F and cook, flipping occasionally, until they reach an internal temperature of 170°F. Remove from grill and set aside.
2. While the bratwurst is cooking, make the sauce. Pour the beer and brown sugar into a pot over medium high heat; bring to a boil. Lower the heat and simmer for 10-15 minutes or until mixture is reduced and thickened. Whisk in the mustard until smooth.
3. Whisk the cornstarch with 1 Tbsp. cold water in a bowl and add to the beer mixture. Bring the beer to a boil and cook for 1 minute, stirring constantly, until sauce is thick. Add rest of the ingredients and stir to combine.
4. Slice the bratwurst into 1-inch pieces and add them to the pot with the sauce; toss to coat. Sprinkle with parsley and serve.
About Us
- At Char-Griller, we pride ourselves in making quality grills, smokers, and accessories, that are affordable for the hardworking families that buy them. We care about our customers and their families as much as we care about making quality products.
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